Guest Reddi Killowatt Posted April 23, 2008 Report Share Posted April 23, 2008 I am a good cook! I make great burger's on the grill, I make speedies that are awesome. I'mma good cook! (I gotta call my wife to ask how to boil water, but I sure can whip up a mean burger!!) Link to comment Share on other sites More sharing options...
dingbat Posted April 23, 2008 Report Share Posted April 23, 2008 God bless ya! That's all we need you for Link to comment Share on other sites More sharing options...
dlinclimo Posted April 23, 2008 Report Share Posted April 23, 2008 God bless ya! That's all we need you for Ouch Link to comment Share on other sites More sharing options...
Guest Reddi Killowatt Posted April 23, 2008 Report Share Posted April 23, 2008 God bless ya! That's all we need you for Who's 'we'? Link to comment Share on other sites More sharing options...
Guest Reddi Killowatt Posted April 23, 2008 Report Share Posted April 23, 2008 Ouch Better stop laughing at me buddy, 'cause I do know how to fix (OR MESS UP), let's say, a limo???? Link to comment Share on other sites More sharing options...
dingbat Posted April 23, 2008 Report Share Posted April 23, 2008 Oh!!! Come on!!! I know the trick to opening a pickle jar, but I can't grill....therefore...you are needed Link to comment Share on other sites More sharing options...
Sleepless in Hillcrest Posted April 23, 2008 Report Share Posted April 23, 2008 Who's 'we'? Hey Reddi, you being the gourmet...when you're boiling eggs to make egg salad sandwiches, how long do the eggs have to float in the water before they're done. My mom and sister have different answers. Link to comment Share on other sites More sharing options...
dlinclimo Posted April 23, 2008 Report Share Posted April 23, 2008 Better stop laughing at me buddy, 'cause I do know how to fix (OR MESS UP), let's say, a limo???? Hey no laughin here Im in the same boat, make a mean pot roast but screw up a bowl of oatmeal, instant no less Link to comment Share on other sites More sharing options...
Guest Reddi Killowatt Posted April 23, 2008 Report Share Posted April 23, 2008 Oh!!! Come on!!! I know the trick to opening a pickle jar, but I can't grill....therefore...you are needed I am needed to grill for you? Link to comment Share on other sites More sharing options...
Guest Reddi Killowatt Posted April 23, 2008 Report Share Posted April 23, 2008 Hey no laughin here Im in the same boat, make a mean pot roast but screw up a bowl of oatmeal, instant no less Instant oatmeal is a piece of cake! Just take 2 packets of the instant stuff, put 'em in a bowl, put some water in, shove it in the microwave for 2 minutes 30 seconds, stir, add some milk and sugar, and you're good to go! Link to comment Share on other sites More sharing options...
dlinclimo Posted April 23, 2008 Report Share Posted April 23, 2008 Hey Reddi, you being the gourmet...when you're boiling eggs to make egg salad sandwiches, how long do the eggs have to float in the water before they're done. My mom and sister have different answers.Is the answer Till the next comercial? Link to comment Share on other sites More sharing options...
Guest Reddi Killowatt Posted April 23, 2008 Report Share Posted April 23, 2008 Hey Reddi, you being the gourmet...when you're boiling eggs to make egg salad sandwiches, how long do the eggs have to float in the water before they're done. My mom and sister have different answers. I see you didn't catch the point where I said I had to call my wife to ask her how to boil water...therefore I have no clue as to how long the eggs have to float before their done. However, I hear that www.google.com is a fantastic search engine on how to find answers to questions like that! Good Luck! Link to comment Share on other sites More sharing options...
dingbat Posted April 23, 2008 Report Share Posted April 23, 2008 Hey Reddi, you being the gourmet...when you're boiling eggs to make egg salad sandwiches, how long do the eggs have to float in the water before they're done. My mom and sister have different answers. SIH. Put eggs in cold water and turn on high to boil. Come to a boil, take off heat, cover and let sit for 13 minutes. Run cold water over pot for several minutes to cool before peeling. If I know I'm doing hard boiled eggs, I buy them a week ahead, they peel better if they are on the "older" side. Link to comment Share on other sites More sharing options...
dingbat Posted April 23, 2008 Report Share Posted April 23, 2008 I am needed to grill for you? I have a grill master, but are you good with plumbing??? Link to comment Share on other sites More sharing options...
Guest Reddi Killowatt Posted April 23, 2008 Report Share Posted April 23, 2008 I have a grill master, but are you good with plumbing??? Depends...what would I be plumbing???? Link to comment Share on other sites More sharing options...
BlackSven Posted April 23, 2008 Report Share Posted April 23, 2008 Hey Reddi, you being the gourmet...when you're boiling eggs to make egg salad sandwiches, how long do the eggs have to float in the water before they're done. My mom and sister have different answers. Bring the eggs up to a good boil in a decent amount of (salted) water. Shut the burner off and after 20 minutes, they'll be perfect. Link to comment Share on other sites More sharing options...
dingbat Posted April 23, 2008 Report Share Posted April 23, 2008 Depends...what would I be plumbing???? You're sweet. But really, my tub is a mess. I took the overflow plate off, but I still can't get the snake down. No pervy remarks, thank you! Link to comment Share on other sites More sharing options...
Kermit Posted April 23, 2008 Report Share Posted April 23, 2008 I've always boiled them for 15 min. Link to comment Share on other sites More sharing options...
Guest Reddi Killowatt Posted April 23, 2008 Report Share Posted April 23, 2008 You're sweet. But really, my tub is a mess. I took the overflow plate off, but I still can't get the snake down. No pervy remarks, thank you! I'd dunno, I'd have to take a look at it. Link to comment Share on other sites More sharing options...
dlinclimo Posted April 23, 2008 Report Share Posted April 23, 2008 I've always boiled them for 15 min.Like I said til the next comercial. Link to comment Share on other sites More sharing options...
dingbat Posted April 23, 2008 Report Share Posted April 23, 2008 Is that right Reddi? I'm not supposed to go down the drain hole right? (with the snake?) I'm going though a bottle of Draino a month!!!! Link to comment Share on other sites More sharing options...
Sleepless in Hillcrest Posted April 23, 2008 Report Share Posted April 23, 2008 SIH. Put eggs in cold water and turn on high to boil. Come to a boil, take off heat, cover and let sit for 13 minutes. Run cold water over pot for several minutes to cool before peeling. If I know I'm doing hard boiled eggs, I buy them a week ahead, they peel better if they are on the "older" side. Thanks DB, you pretty much gave me the same advice my mom gave. You girls have a secret club somewhere, where you don't share with us boys. Is it a good idea to keep egg salad sandwiches on the dashboard of my van in the sun, until lunch? Link to comment Share on other sites More sharing options...
Kermit Posted April 23, 2008 Report Share Posted April 23, 2008 Thanks DB, you pretty much gave me the same advice my mom gave. You girls have a secret club somewhere, where you don't share with us boys. Is it a good idea to keep egg salad sandwiches on the dashboard of my van in the sun, until lunch? If you want to spent the next couple puking maybe! Link to comment Share on other sites More sharing options...
dingbat Posted April 23, 2008 Report Share Posted April 23, 2008 Thanks DB, you pretty much gave me the same advice my mom gave. You girls have a secret club somewhere, where you don't share with us boys. Is it a good idea to keep egg salad sandwiches on the dashboard of my van in the sun, until lunch? No. Sleepless, keep them on the manifold. Link to comment Share on other sites More sharing options...
BlackSven Posted April 23, 2008 Report Share Posted April 23, 2008 I've always boiled them for 15 min. Works, but saves $ if ya don't. And the older eggs do peel easier....... Link to comment Share on other sites More sharing options...
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